A Salute to The 70s

Friday 29th September

Get those platforms out!!

Enjoy an evening of 3 Course meal followed by the live 1970s act “70s Revamp” and disco. Fancy Dress is welcome.

Arrival from 7pm, meal served at 8pm, music and bar closes at midnight

£24.95pp or why not make a night of it  with our £120.00 package for 2 people with the event and overnight stay with breakfast

MENU

Starter

Cream of Vegetable Soup, Garlic & Herb Croutons (V)

or

Chicken & Bacon Terrine, Homemade Chutney, onion croute

Main Course

Herb Crusted Pork Loin, potato cake, buttered green beans, cider jus

or

Goats Cheese Wild Mushroom Strudel, new potatoes, sautéed spinach, tarragon cream (V)

Desserts

Sticky Toffee Pudding, toffee sauce, vanilla ice cream

or

Lemon Possett, berry compote, shortbread biscuits

Murder at The Oscars

Friday 20th October

A fantastic clue solving evening of “Who Dunnit”. Solve the crime throughout a 3 Course Dinner and disco to finish.

Arrival from 7pm, music and bar closes at midnight

£24.95pp or why not make a night of it  with our £120.00 package for 2 people with the event and overnight stay with breakfast

MENU

Starter

Butternut & Sweet Potato Soup, Warm Bread (V)

or

Smoked Chicken & Applewood Cheese Salad, mango & chilli salsa

Main Course

Herb Crusted Pork Loin, potato cake, buttered green beans, cider jus

or

Goats Cheese Wild Mushroom Strudel, new potatoes, sautéed spinach, tarragon cream (V)

Dessert

Milk Chocolate Tart, chocolate sauce, crème anglais

or

Orange Crème Brulee, mini caramel shortbreads

 

Las Vegas Casino Night

Friday 24th November

Dress to impress and enjoy an evening with Las Vegas style! 3 Course Meal with live Rat Pack singer “Tony Martin” plus roulette and blackjack tables and disco to dance the night away.

Arrival from 7pm, meal served at 8pm with live singer then casino open from 9pm and disco and bar closes at midnight

£24.95pp or why not make a night of it  with our £120.00 package for 2 people with the event and overnight stay with breakfast

MENU

Starters

Leek & Potato Soup, Warm Bread (V)

or

Ham Hock Terrine, Piccalilli , toasted brioche

Main Course

7 Hour Braised Beef served with Roast potatoes, winter root vegetables, red wine jus

or

Butternut Squash, Spinach & Ricotta Gnocchi (V)

Dessert

Double Chocolate Brownie, chocolate sauce, vanilla ice cream

or

Zesty Lemon Tart, raspberry coulis & sorbet

 

 

 
 

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